{"id":7590,"date":"2023-05-20T19:55:01","date_gmt":"2023-05-20T17:55:01","guid":{"rendered":"https:\/\/kingstreet-magazine.com\/?p=7590"},"modified":"2023-07-02T20:33:42","modified_gmt":"2023-07-02T18:33:42","slug":"4-x-new-business-in-the-hague","status":"publish","type":"post","link":"https:\/\/kingstreet-magazine.com\/en\/4-x-nieuwe-zaken-in-den-haag\/","title":{"rendered":"4 x new businesses in The Hague"},"content":{"rendered":"<h2 style=\"font-weight: 400;\"><a href=\"https:\/\/vincenzos.nl\/location\/vincenzos-denneweg\"><strong>#1 GABRI<\/strong><\/a><\/h2>\n<p><img class=\"alignnone size-large wp-image-7619\" src=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/gabri-2-819x1024.jpeg\" alt=\"Gabri Denneweg restaurant The Hague\" width=\"819\" height=\"1024\" srcset=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/gabri-2-819x1024.jpeg 819w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/gabri-2-240x300.jpeg 240w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/gabri-2-768x960.jpeg 768w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/gabri-2-1229x1536.jpeg 1229w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/gabri-2-scaled.jpeg 936w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/p>\n<p style=\"font-weight: 400;\">\u00a0Vincenzo Kramer and Yaron Menneken, owners of the many Vincenzo's pizzerias in The Hague, have quietly renamed their Denneweg branch since mid-April. Not entirely new, then. But good enough to name again. The new name, Gabri - named after the first chef - also came about because you can't eat pizza here (anymore). The menu now offers a surprising combination of Italian dishes with Asian and Mexican influences. Our favourites? The candied artichoke heart with a creamy emulsion of egg yolk and the saffron risotto with oak tenderloin.<\/p>\n<h2><a href=\"https:\/\/www.facebook.com\/profile.php?id=100088338595120\">#2 NORVOLK<\/a><\/h2>\n<p style=\"font-weight: 400;\"><img class=\"alignnone size-large wp-image-7593\" src=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/IMG_4071-1024x710.jpg\" alt=\"\" width=\"1024\" height=\"710\" srcset=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4071-1024x710.jpg 1024w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4071-300x208.jpg 300w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4071-768x532.jpg 768w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4071.jpg 1170w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p style=\"font-weight: 400;\">\u00a0For two and a half years, Carla Visch lobbied to open Norvolk in the former harbour office of the Scheveningen Yacht Club. It is a Scandinavian lunchroom. Or rather, a Kaf\u00e9 &amp; Br\u00f6dstuga. The menu features k\u00f6ttbulle macka, r\u00e4kmacka and bakad potatis. Er, what? A sandwich with minced meat, a prawn sandwich and a baked potato. And also try the sm\u00f6rg\u00e5st\u00e5rta, a typical Swedish sandwich cake.<\/p>\n<div class=\"fl-builder-content fl-builder-content-3860 fl-builder-template fl-builder-row-template fl-builder-global-templates-locked\" data-post-id=\"3860\"><div class=\"fl-row fl-row-fixed-width fl-row-bg-none fl-node-60223824a6a45 fl-row-default-height fl-row-align-center\" data-node=\"60223824a6a45\">\n\t<div class=\"fl-row-content-wrap\">\n\t\t\t\t\t\t<div class=\"fl-row-content fl-row-fixed-width fl-node-content\">\n\t\t\n<div class=\"fl-col-group fl-node-60223824a6a3f\" data-node=\"60223824a6a3f\">\n\t\t\t<div class=\"fl-col fl-node-60223824a6a43 fl-col-bg-color\" data-node=\"60223824a6a43\">\n\t<div class=\"fl-col-content fl-node-content\"><div class=\"fl-module fl-module-html fl-node-60223824a6a44\" data-node=\"60223824a6a44\">\n\t<div class=\"fl-module-content fl-node-content\">\n\t\t<div class=\"fl-html\">\n\t<br>\n<table style=\"width: 100%; background-color: #eeeeee; border-spacing: 10px;\">\n<tbody>\n<tr style=\"height: 125px;\">\n<td style=\"width: 25%; padding: 15px;\"><img class=\"size-thumbnail aligncenter\" src=\"\" alt \"\" height=\"150px\" \/><\/td>\n<td style=\"width: 75%;\"><i><b>Also read:<\/b><\/i><br>\n<br>\n<a href=\"https:\/\/kingstreet-magazine.com\/en\/the-cutest-hague-coffee-shops-of-the-moment\/\" target=\"_self\" rel=\"noopener noreferrer\">Click here<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table><\/div>\n\t<\/div>\n<\/div>\n<\/div>\n<\/div>\n\t<\/div>\n\t\t<\/div>\n\t<\/div>\n<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<h2><a href=\"https:\/\/www.newtailor.com\">#3 NEW TAILOR<\/a><\/h2>\n<p style=\"font-weight: 400;\"><img class=\"alignnone size-large wp-image-7594\" src=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/IMG_4072-823x1024.jpg\" alt=\"\" width=\"823\" height=\"1024\" srcset=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4072-823x1024.jpg 823w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4072-241x300.jpg 241w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4072-768x955.jpg 768w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4072-scaled.jpg 941w\" sizes=\"(max-width: 823px) 100vw, 823px\" \/><\/p>\n<p style=\"font-weight: 400;\">\u00a0Recently, tailors Roel Wolbrink and Hans van Goch opened a new New Tailor branch on Aert van der Goesstraat. Two branches, one in Utrecht and one in Amsterdam, preceded this one. You visit New Tailor for truly tailor-made clothes, made by real tailors. Each garment is carefully designed and put together using unique patterns. Whether you are looking for a (wedding) suit, a jacket or a pair of jeans. It hardly gets any more personal.<\/p>\n<h2 style=\"font-weight: 400;\"><a href=\"https:\/\/nothingbasic.com\"><strong>#4 Nothing Basic<\/strong><\/a><\/h2>\n<p><img class=\"alignnone wp-image-7595 size-large\" title=\"Nothing Basic new business The Hague interior\" src=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/IMG_4073-1017x1024.jpg\" alt=\"\" width=\"1017\" height=\"1024\" srcset=\"https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4073-1017x1024.jpg 1017w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4073-298x300.jpg 298w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4073-150x150.jpg 150w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4073-768x773.jpg 768w, https:\/\/kingstreet-magazine.com\/wp-content\/uploads\/\/IMG_4073-scaled.jpg 1162w\" sizes=\"(max-width: 1017px) 100vw, 1017px\" \/><\/p>\n<p style=\"font-weight: 400;\">After a long, successful career supporting expats moving around the world, Tonya founded interior design shop and design studio Nothing Basic. With her label, Tonya helps people navigate the confusing real estate landscape and brainstorms on interior design. But apart from the big and compelling interior design projects, you also just come to Nothing Basic for the most beautiful interior items and furniture. It really is a treat to wander through this newly opened shop on Frederikstraat.<\/p>","protected":false},"excerpt":{"rendered":"<p>#1 GABRI Vincenzo Kramer and Yaron Menneken, owners of the many Vincenzo's pizzerias in The Hague, have quietly renamed their Denneweg branch since mid-April. Not entirely new, then. But good enough to name again. The new name, Gabri - named after the first chef - came...<\/p>","protected":false},"author":2,"featured_media":7593,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[146,151],"tags":[2484],"opmaak":[354],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v19.6 (Yoast SEO v19.13) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Kingstreet -<\/title>\n<meta name=\"description\" content=\"Ondernemend Den Haag zit niet stil. Gelukkig maar. 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