Hop & Stork tastes like more
By: Jasper Gramsma |
8 October, 2025 For Anil Soekhoe (49), it is the smells and colours of opportunity. Ten years ago, the former international banker with a lifelong love for brown gold threw in the towel. After training in patisserie and as a barista, he opened here, at... Read more |
De Passage, strolling through 140 years of history
By: Jasper Gramsma |
23 April, 2025 An imposing glass and steel roof, repeating neo-Renaissance facades and gleaming terrazzo floors with sumptuous decorations. The Passage still exudes the grandeur envisioned by its founders - gentlemen in top hats - at the end of the nineteenth century. 'The Hague has from... Read more |

